* CLUB ONLY
Aroma / flavor: mixed berry / mincemeat / anise / hazelnut /quince / rosemary/ wild mushroom / vanilla bean
Texture: bright / tense / long / structured / chewy
Cellaring: This wine is a little tight now, but like other Red Mountain wines, should age well, probably peaking in 10 years, but still be very drinkable at 15 years old.
